Breakfast Trail Mix

Breakfast Trail Mix is an easy recipe to make and jam packed full of nutrition. It’s perfect as a grab-and-go breakfast and nutritionally better than many other carb-heavy options.

What’s In Breakfast Trail Mix

• raw cashews
• raw almonds
• raw pumpkin seeds (pepitas)
• raw pistachios
• unsweetened coconut flakes
• real maple syrup
• cinnamon
• vanilla
• sea salt
• dried cranberries

How to Make Breakfast Trail Mix

• Preheat oven to 350 degrees.
• In a large mixing bowl, mix nuts, seeds and coconut flakes with maple syrup, cinnamon, vanilla and sea salt. Toss to coat nuts evenly.
• Spread mixture on a parchment paper-lined baking sheet.
• Bake for about 10 minutes until nuts begin to brown.
• Remove from the oven. Mix in dried cranberries.
• Cool and store in a covered container.

NOTE:  If you can’t find raw pistachios and/or pumpkin seeds (pepitas), wait until the other nuts have roasted and add the roasted nuts to the mixture at the same time you add the cranberries.

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Curried Party Mix

Salty Sweet and Spicy Mixed Nuts

Print Recipe

Breakfast Trail Mix

Author: Anita's Table Talk

Ingredients

• 1/2 cup raw cashews
• 1/2 cup raw almonds
• 1/4 cup raw pumpkin seeds pepitas
• 1/4 cup raw pistachios
• 1/2 cup unsweetened coconut flakes
• 2 Tablespoons real maple syrup
• 3/4 teaspoon cinnamon
• 1/2 teaspoon vanilla
• 1/8 teaspoon of sea salt
• 1/4 cup dried cranberries

Instructions

• PREHEAT oven to 350 degrees.
• In a large mixing bowl, MIX nuts, seeds and coconut flakes with maple syrup, cinnamon, vanilla and sea salt. TOSS to coat nuts evenly.
• SPREAD mixture on a parchment paper-lined baking sheet.
• BAKE for about 10 minutes until nuts begin to brown.
• REMOVE from the oven. MIX in dried cranberries.
• COOL and STORE in a covered container.

Notes

If you can’t find raw pistachios and/or pumpkin seeds (pepitas), wait until the other nuts have roasted and add to the mixture when adding the cranberries.